STARTERS & SNACKS
Coleslaw with Vinaigrette Dressing
This Coleslaw with vinaigrette dressing is light and crunchy. The vinaigrette dressing is egg and dairy free and uses cider vinegar combined with cabbage making this coleslaw Good for your gut! It has simple ingredients but has so much flavour. What can I do with...
Homemade Ricotta Cheese
Fresh ricotta cheese is light, moist and creamy. It really is easy and quick to make and more delicious than if you bought it from the store It can be ready to be used in cheesecakes, ravioli, lasagna or as a spread in half an hour. Really.And you know how “they” say...
Refrigerator Pickles
This is an excellent fresh pickle. They are crisp and not too salty or sour, just enough in my opinion, and as garlicky and dilly as you would like. It will go with your cheese platters and sandwiches. Delicious chopped up in potato salad.It makes an excellent...
Tofu Patty Cakes
For a nice light dinner with a sauteed vegetable or salad or sweet potato fries for something casual. Tofu Patty Cakes also make really nice and different hors d'oeuvres to pass around with a dip. They are delicious and fall under the, “Even my meat eating...
Butternut Squash Ravioli
Butternut squash ravioli is really nice to make for someone. ❤️ Everyone. It’s really, really nice to make with someone, or make with a few people. First, I bake the butternut squash in the oven to give it some caramelization, then sauté it with a bit of...
Turkey Fritters or Cakes
Lots of home cooks wonder what to do with leftover turkey. I roast a turkey on holidays for tradition sake, but mostly I do it for the leftovers. We look forward to sandwiches with cranberry sauce, mayo and lettuce even as we start Christmas dinner. We also look...
Chocolate Dipped Bananas with Soy Nut or Peanut Butter
When I need a little sweet and I see these in the freezer it makes me so happy!It is pretty much as simple and as good as you can imagine. It’s simple if you have everything ready, and the ingredients are good. Everyone will be impressed!I saw on TV some place that...
Blueberry Brie Phyllo Pastries
These are so nice because you can prepare them in advance and pop them in the oven like nothing when it’s appetizer time. They are much easier to eat as a guest, I think, rather than one piece of Brie in one piece of phyllo which tends to be awkward. -Still good, but...